Saturday, November 12, 2011

The Best Restaurants in the World





Europe-basedRestaurant Magazinerecently revealed the 25 Best Restaurants in the World, chosen by an international panel of more than 600 impossible-to-please restaurateurs, chefs, food critics and industry experts.


  • The Fat Duck, Bray, Berkshire, Britain


  • El Bulli, Montjoi, Spain


  • French Laundry, California


  • Tetsuya’s, Sydney, Australia


  • Gordon Ramsay, London, Britain


  • Pierre Gagnaire, Paris, France


  • Per Se, New York, New York


  • Tom Aikens, London, Britain


  • Jean Georges, New York, New York


  • St John, London, Britain


  • Louis XV, Monaco


  • Chez Panisse, California


  • Charlie Trotter, Chicago, Illinois


  • Gramercy Tavern, New York, New York


  • Guy Savoy, Paris, France


  • Alain Ducasse, Paris, France


  • Sketch (Gallery), London, Britain


  • The Waterside Inn, Bray, Britain


  • Nobu, London, Britain


  • Arzak, San Sebastian, Spain


  • L’Hotel de Ville, Crissier, Switzerland
    • Posted by b7bryan at 3:33 PM
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